HARVEST MARKET CATERING MENU

Red Thai Chicken Salad

grilled chicken, to­matoes, basil, coconut milk, and red curry paste.

$12.50 lb

Balsamic Chicken Salad

grilled marinated chicken with tomatoes, arugula, scallions, and pistachios in a balsamic vinaigrette

$12.50 lb

Barbeque Chicken Salad

grilled chicken, scal­lions, and red onions with Harvest Market spicy maple BBQ sauce

$12.50 lb


Curried Chicken Salad

grilled chicken with walnuts, raisins, scallions, mango chutney in a creamy curry dressing

$12.50lb


Honey Mustard Chicken Salad
grilled chicken, scallions, red onions in a tangy honey cup mustard dressing

$12.50 lb


Lemon Chicken Salad

grilled chicken with red and yellow peppers, snap peas or aspara­gus in a fresh lemon and olive oil dressing

$12.50


Parmigiano Reggiano Chicken Salad 

grilled chicken, Parmigiano Reggiano, fennel, zucchini, and Champagne vinegar

$12.50 lb

Rosemary Chicken Salad

grilled chicken, fresh rosemary, red and yellow peppers, lemon, olive oil, and garlic

$12.50 lb

Harvest Wheatberry Salad

wheat berries, red and yellow peppers, carrots, scallions, red onion, balsamic vinegar, olive oil

$9.50 lb

 

Roasted Butternut Squash

with Vermont Maple syrup

$9.50 lb

 

Wild Mushroom Risotto

with Crimini, Por­cini, and Portobello mushrooms cooked in chicken stock with

Parmigiano Reggiano

$11.50 lb

 

Flor de Riso

organically grown wild rice tossed with scallions, cranberries, apricots, currants, fresh thyme in a maple balsamic vinaigrette

$11.50 lb

 

Roasted Beets

red or red and gold beets with honey & goat cheese

$9.50 lb

 

Grilled Green Beans

with a balsamic glaze

$11.00 lb

 

Tuscan White Bean Salad

white beans, arugula, tomatoes, garlic, rosemary, thyme and olive oil

$9.50 lb

 

Roasted Asparagus

with Parmigiano Reggiano and balsamic glaze reduction

$11.00 lb

 

Peanut Slaw

red & green cabbage, vegetables in a creamy peanut dressing

$9.50 lb

 

Tomato and Fresh Mozzarella

with garlic, fresh basil and olive oil

$10.50 lb

 

Broccoli Rabe & Red Potatoes

with roasted garlic

$9.50 lb

Antipasto Pasta Salad

pasta, pepperoni, sa­lami, provolone, Italian peppers, and a garlic herb

red wine vinaigrette

$12.50 lb

 

Pasta Salad with Sun-dried Tomato Pesto Portobello

mushrooms, caramelized onions, pine nuts, fresh basil & ricotta

salata or goat cheese

$9.50 lb

 

Orzo Salad with Roasted Vegetables

orzo, eggplants, red and yellow peppers, onion, gar­lic, scallions,

feta cheese, pine nuts, with a lemon olive oil dressing

$I0.50 lb

 

Pasta Salad with White Truffle Oil

pasta, roasted eggplant, fresh spinach, Kalamata ol­ives, olive oil and

white truffle oil

$10.50 lb

 

Penne with Grilled Asparagus, Tomatoes and Fresh Mozzarella

penne, asparagus, to­matoes, fresh mozzarella, garlic, fresh basil, and olive oil

$11.00 lb

 

Penne with Pancetta, Rapini, and Grilled Eggplant

penne, pancetta, sliced garlic, rapini, eggplant, tomatoes, balsamic vinegar, olive oil and Parmigiano Reggiano

$10.50 lb

 

Sesame Noodles

linguine, scallions, ginger, garlic, hoisin, sesame oil, lemon juice, honey and sesame seeds

$9.50 lb

 

Tuscan Tortellini

three cheese tortellini, sun dried tomatoes, Kalamata olives, fresh basil,

garlic, and olive oil

$10.50 lb

 

Bow Tie Pasta Salad

with chive pesto and fresh mozzarella.

$9.50

 

Farfalle

with roasted acorn squash, tomatoes, walnuts, & sage.

$9.50 lb

 

Please allow 48 hour notice before placing an order. 2 lb minimum. 

Crispy Fried Chicken

southern style

$14.00 lb

 

Mala Beef

sliced steak marinated in a Szechuan chili sauce with carrot,

red onion, and cilantro

$I8.00 lb

 

Chicken Marbella

boneless chicken breasts mari­nated in balsamic vinegar, white wine, brown sugar, olives, sun-dried tomatoes, and herbs

$14.50 lb

 

Roasted Half Chickens choice of:

maple balsamic, pineapple glazed, or orange, honey & Grand Mar­nier glazed, or honey, Dijon mustard, brown sugar & thyme, or rosemary pesto with pine nut oil, or maple BBQ, or Jamaican jerk

$6.95 each

 

Shrimp Cocktail by the pound

$28.00 lb

 

Wood Planked Salmon

with choice of: herb

crusted, garlic teriyaki, smoked Spanish paprika

with pineapple salsa 

$ Market

 

Salmon Provencal

baked with garlic, tomatoes,

fennel, olives, and white wine

$ Market

 

Roasted Pork Loin

stuffed with apples, prosciutto & arugula

$24.00 lb

 

Whole Roasted Beef Tenderloin

approx 5 lb

Each served with a port wine demi-glaze and stilton cheese

$ Market

 

Honey BBQ Chicken Thighs

grilled to perfection

$14.00 lb

 

Spicy BBQ Pork Ribs

$15.00 lb

 

3-Cheese Ravioli

with Wild Mushroom Ragu, cherry tomatoes, garlic & fresh herbs

$12.50 lb

 

*We will try to accommodate your specific party plan­ning needs, please speak to a manager if you require assistance off the menu, we will be happy to help! Pric­ing may fluctuate due to market price.

 

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